Step into a world of flavors at Sodam Jeongsik, where each dish tells a story. Choose a starter to begin the story – be it the delicate Bluefin Tuna Ceviche or the decadent Royal Nuggets with Trout Caviar. The signature “Meat Me at the Grill” features the chef’s selection of two premium cuts from Australian Black Angus or Yangyeom Short Rib Galbi. A beautifully plentiful dining experience awaits, crafted to linger on your senses long after the last bite.

Available Daily

AED 275 per person, including a glass of wine or cocktail